This document describes an evidence-based evaluation of the immediate and long-term impact of LEVE/USAID grants to the fishfarming entities Caribbean Harvest Foundation and Caribbean Harvest Social Enterprise, both hereon referred to jointly as CH. Specifically, the study was interested in evaluating the impact on the resiliency of participating households.
Given that some time had passed since the initial grant to Caribbean Harvest S.A. was made to increase production capacity, LEVE and Caribbean Harvest S.A. agreed to undertake an impact assessment that would go beyond simply capturing results, but more to measuring resiliency (as defined by the United States Agency for International Development) of the fish farmers. The initial grant was to increase both energy supply and the number of cages, which would lead to an overall increase in fish production by fish farmers.
This study examines small-scale fishing activities and recent community-based efforts at managing fishing on the southern Haitian-Dominican border. There is evidence that local marine resources, including the spiny lobster (Panulirus argus) and queen conch (Strombus gigas), are in decline, and state-level regulation of fishing in the border area is sporadic and inefficient.
The basic program in fishculture that was established in 1950 under the auspices of the United Nations Mission in Haiti appears to be an effective plan for increasing fish in diets of many low-Income Haitians and should be re-vitalized and implemented to the extent that funds and facilities will allow. Primary emphasis should be placed upon stocking fish in farm ponds, providing technical assistance to farmers on fishculture, and stocking natural waters that presently are poor sources of food fish, such as Lake Pellegre.
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