Integrating Gender and Nutrition within Agricultural Extension Services. Haiti Landscape Analysis

The Integrating Gender and Nutrition within Agricultural Extension Services (INGENAES) project is funded through the Bureau for Food Security (BFS) of the United States Agency for International Development (USAID) to support the Presidential Feed the Future Initiative, which strives to increase agricultural productivity and the incomes of both men and women in rural areas who rely on agriculture for their livelihoods.

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Pre-crisis Market Mapping and Analysis (PCMMA) Training and Market Assessment Facilitation Beans and Corn Gressier, Haiti

This document presents the results of a Pre-Crisis Market Mapping and Analysis (PCMMA) undertaken for GOAL Haiti, focused on seasonal drought affecting the maize and beans market systems. Both products are important in the target region, Gressier, Haiti. On the one hand, they represent a critical source of income for rural producers. Black, red and white beans, in particular, are considered among the most important cash crops in Gressier. Both are also important in terms of consumption.

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Assessing the Market Viability of High-Quality, Fortified Peanut-Based Foods in Haiti. Part 2

Food preparation specialists have helped popular class Haitians adapt to the increasing obstacles to preparing meals at home and increasing poverty while still allowing them to obtain high calories at low cost. In the process they also earn income to support themselves and their families and invigorated the local economy.

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Report on Market Chains for PAER

The objective of this report is to provide project PAER participants and implementing partners with an entry point for understanding the production and marketing strategies among the targeted beneficiaries, to detail programme activities and expected outputs and outcomes. There are some 700,000 women, men, and children in the Department of the North West and the commune of Anse Rouge.

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Haiti nutrition status survey, 1978

The Haiti National Nutrition Survey, conducted during June-September 1978, quantified the magnitude and distribution of malnutrition in young children and their mothers. Ofthe 5353preschool children surveyed, 6.0% were severely wasted (less than 80%of the reference median weight-for-height). Stunting (less than 90% of the reference median height-for-age) was most prevalent in the 48-59-month age group. Over 40% of the children in this group were stunted.

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