Impact Assessment for the Livelihood of Fishfarmers

This document describes an evidence-based evaluation of the immediate and long-term impact of LEVE/USAID grants to the fishfarming entities Caribbean Harvest Foundation and Caribbean Harvest Social Enterprise, both hereon referred to jointly as CH. Specifically, the study was interested in evaluating the impact on the resiliency of participating households.

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Impact Assessment of Caribbean Harvest S.A. Fish Farmers as a result of support provided by Leve

Given that some time had passed since the initial grant to Caribbean Harvest S.A. was made to increase production capacity, LEVE and Caribbean Harvest S.A. agreed to undertake an impact assessment that would go beyond simply capturing results, but more to measuring resiliency (as defined by the United States Agency for International Development) of the fish farmers. The initial grant was to increase both energy supply and the number of cages, which would lead to an overall increase in fish production by fish farmers.

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Baseline, Value Chains, & Notab Information Network

Before presenting data and analysis, it should be understood that this report examines life in the rural Grand Anse from the perspective of resiliency and adaptation. People living in the region are adapted to 200-plus years of natural and manmade calamities. Natural calamities include droughts, floods, hurricanes, and earthquakes.

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Climate Change Resilience. The case of Haiti

Natural and human-induced hazards (storms, floods, and droughts) have highly destructive impacts on buildings, land, water, livestock, and people in Haiti. The poorest Haitians, including low-income women, children, and elderly people, are especially vulnerable. There is already evidence of climate change, including higher mean temperatures and altered rainfall patterns.

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